Search results for [Islamic cooking] at NC Cardinal

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Feast : food of the Islamic world / by Helou, Anissa,1952-author.(CARDINAL)388738;

Bread -- The whole beast -- Rice, grains, pasta & legumes -- The sea -- Spices, spice mixtures & spice pastes -- Fresh produce -- A sweet tooth.

Subjects: Cookbooks.; Cooking; Islamic cooking.; Cooking, Middle Eastern.; Cooking, North African.; Cooking, Indic.;

Available copies: 2 / Total copies: 2

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Desified : Delicious recipes for Ramadan, Eid, and beyond / by Din, Zaynah,author.(CARDINAL)891041;

Desified is a celebration of South Asian flavors and spices. Inspired by the core principles of Ramadan, this book has more than 90 recipes, including show-stopping breakfasts, simple and satisfying dinners, and feasting dishes to share. Whether you’re looking for the best ways to break your fast or you simply want to eat well throughout the year, a desi twist is always delicious.

Subjects: cookbooks.; Cookbooks.; Cooking, Indic.; Fasts and feasts; Holiday cooking.; Islamic cooking.; Ramadan.;

Available copies: 2 / Total copies: 3

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Ramadan on Rahma Road : a recipe storybook / by Gutta, Razeena Omar,author.(CARDINAL)857928; Osman, Faaiza,author.; Sohrabi, Atieh,illustrator.;

In the houses of Rahma Road are people from all over the world. Some are fasting for Ramadan, and some are not. But the annual potluck iftar is something they all attend. Who would miss grandest, tastiest, most delicious meal of the year? From chicken tikka to roti bom, each house is planning on bringing something to share. The result? A feast of food from around the world! Travel from house to house on Rahma Road to see what everyone's making (and even take a glimpse at the recipes to make them yourself!) Travel to the houses of Rahma Road to see what everyone is cooking for the annual potluck iftar. A kid-friendly recipe book!Ages 4-10. Barefoot Books

Subjects: Cookbooks.; Picture books.; Recipes.; Ramadan; Islamic cooking; Holiday cooking;

Available copies: 6 / Total copies: 8

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My halal kitchen : global recipes, cooking tips, lifestyle inspiration / by Maffei, Yvonne M.,author.(CARDINAL)609197;

Includes bibliographical references and index.Section I Overview of Halal Food and Cooking -- Chapter 1 Halal Foods -- Chapter 2 Problematic Ingredients for Halal Consumers -- Chapter 3 Halal Ingredient Substitutes -- Chapter 4 Creating a Halal Kitchen Pantry -- Section II Recipes -- Chapter 5 Broths -- Chapter 6 Cheese, Cream, and Yogurt -- Chapter 7 Condiments and Salad Dressings -- Chapter 8 Flavor Extracts -- Chapter 9 Bread, Pizza, and Pie Crust -- Chapter 10 American Cuisine -- Chapter 11 Asian Cuisine -- Chapter 12 French Cuisine -- Chapter 13 Italian Cuisine -- Chapter 14 Latin Cuisine -- Section III Resources and Bibliography."More than 2.6 million Muslims live in America, and that number is expected to double by 2030. Many follow a halal diet, eating only those foods that are allowed under Islamic dietary guidelines. Due to the diet's restrictions (no alcohol, pork, or pork byproducts, to name a few), it is hard for halal home cooks to branch out and try new and delicious recipes. My Halal Kitchen: Global Recipes, Cooking Tips, and Lifestyle Inspiration by Yvonne Maffei, founder of the hugely popular cooking blog and Islamic lifestyle website of the same name, is one of the first mainstream cookbooks to cater to the millions of Americans who follow halal dietary customs. This beautiful, hand-sewn hardcover book allows readers to explore food from around the world using simple, halal-friendly substitutes and all-natural ingredients. My Halal Kitchen provides readers with the tools they need to prepare flavorful, trustworthy halal dishes. Complete with full-color photography and more than 75 unique recipes from across various culinary traditions, My Halal Kitchen showcases Maffei's unique identity as the daughter of Sicilian and Puerto Rican parents. Born and raised in the US, Maffei was exposed to her family's traditional meals that most Muslim-Americans would enjoy but could never try. From her father, Maffei inherited a love of Mediterranean food and Italian classics like homemade meatballs, lasagna, and tiramisu. From her mother, it was arroz con frijoles (rice and beans), empanadas, and pasteles. After becoming Muslim, Maffei learned how to incorporate her favorite childhood dishes, American comfort foods, and the dishes she discovered while studying abroad, into her family's halal customs. My Halal Kitchen breaks down the basics of halal cooking, provides resources for sourcing halal foods, includes a glossary of terms explaining exotic concepts, and delivers clear-cut steps for replacing most any ingredient with a halal-friendly alternative. The book combines the best of Maffei's massively popular food blog with many brand-new recipes for appetizers, breakfast dishes, entrees, desserts, and non-alcoholic beverages. Maffei launched her site in 2008 as a forum for halal foodies interested in culinary tips and recipes. Now, just seven years later, the site is a go-to halal resource, receiving over 100,000 unique monthly visitors and nearly 1 million "likes" on Facebook. As someone who grew up tasting all kinds of food, Maffei is especially suited to finding the proper halal substitute for nearly any ingredient without comprising the flavor or integrity of the dish. My Halal Kitchen is not just a must-have for Muslims everywhere; it's an ideal resource for any home cook looking to find delicious and healthy recipes from across the globe"--

Subjects: Cookbooks.; Islamic cooking.; Cooking, Middle Eastern.; Food;

Available copies: 3 / Total copies: 3

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Feasts : Middle Eastern food to savor & share / by Ghayour, Sabrina,author.;

In Feasts, the highly-anticipated follow-up to the best-selling Persiana: Recipes from the Middle East and Beyond (2014) and Sirocco: Fabulous Flavors from the East (2016), award-winning chef Sabrina Ghayour presents a delicious array of authentic Middle Eastern dishes inspired by the celebratory feasts of her childhood in Iran but tailored to how we live and cook today. This beautifully photographed book features recipes accessible to home cooks everywhere.

Subjects: Cooking, Middle Eastern.; Fasts and feasts;

Available copies: 1 / Total copies: 1

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The Ramadan cookbook : 80 delicious recipes perfect for Ramadan, Eid, and celebrating throughout the year / by Karolia, Anisa,author.(CARDINAL)886124;

Introduction -- What Ramadan means to me -- Something for Suhoor -- Satisfying small bites -- Comforting classics -- Fusion flavors -- Perfect for a feast -- Salads, breads & chutneys -- So refreshing -- Everything sweet -- My Desi pantry -- My favorite spice mixes -- Reader recipes."Quick, easy, flavorful, and filling--these recipes will become the go-to for Suhoor, Iftar, and other special, festive meals. In this cookbook, readers will find all the recipes they need to make Ramadan meals family-friendly and fuss-free. From comforting classics like Masala Roast Chicken to fusion favorites like Cauliflower Manchurian, the recipes in The Ramadan Cookbook make it possible for readers to share simple, delicious recipes with family and friends. Beautifully photographed and featuring recipes for sides, chutneys, flatbreads, refreshments, and sweets, this book ensures that readers will eat well before and after fasting, as well as throughout the year."--

Subjects: Cookbooks.; Ramadan; ʻĪd al-Aḍḥā; ʻĪd al-Fiṭr; Islamic cooking; Holiday cooking;

Available copies: 4 / Total copies: 5

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Dining with the sultan : the fine art of feasting / by Komaroff, Linda,1953-editor,contributor.(CARDINAL)206209; Bruccoleri, Valentina,1991-contributor.(CARDINAL)886035; Casale, Sinem Arcak,contributor.(CARDINAL)885173; Daryaee, Touraj,1967-contributor.(CARDINAL)883248; Dimmig, Ashley,contributor.(CARDINAL)884530; Ekhtiar, Maryam,contributor.(CARDINAL)650275; Emami, Farshid,contributor.(CARDINAL)884723; Hallett, Jessica,contributor.(CARDINAL)883236; Kasdorf, Katherine E.,contributor.; Krohn, Deborah L.,contributor.(CARDINAL)354405; Kwok, Zoe S.,1978-contributor.(CARDINAL)883516; Lewicka, Paulina B.,contributor.(CARDINAL)883249; Newman, Daniel L.,contributor.; Pūrjavādī, Amīr Ḥoseyn,1970 or 1971-contributor.(CARDINAL)883337; Perry, Charles,1941-contributor.(CARDINAL)733276; Pfeifer, Helen,1984-contributor.(CARDINAL)883554; Reindl-Kiel, Hedda,contributor.(CARDINAL)884749; Rezakhani, Khodadad,contributor.(CARDINAL)883387; Shafiei, Shadi,contributor.(CARDINAL)884823; Sims-Williams, Ursula,contributor.(CARDINAL)882936; Thackston, W. M.(Wheeler McIntosh),1944-contributor.(CARDINAL)721615; Tufan, Ömür,contributor.; Vermani, Neha,contributor.; Vignone, Joseph Leonardo,contributor.; Williams, Sandra(Curator),contributor.(CARDINAL)884700; DelMonico Books,publisher.(CARDINAL)870896; Detroit Institute of Arts,host institution.(CARDINAL)140759; Los Angeles County Museum of Art,publisher,host institution.(CARDINAL)137901;

Includes bibliographical references (pages 348-360) and index."Dining with the Sultan offers a pan-Islamic reach, spanning the 8th through 19th centuries and including some 200 works of art representing a rich variety of mediums. Across its 400 pages, and through an abundance of color plates and new scholarship, the publication introduces audiences to Islamic art and culture with objects of undisputed quality and appeal. Viewed through the universal lens of fine dining, this transformative selection of materials emphasizes our shared humanity rather than our singular histories"--

Subjects: Exhibition catalogs.; Dinners and dining; Dinners and dining; Food habits; Gastronomy in art; Gastronomy; Islamic art; Islamic cooking; Table etiquette;

Available copies: 1 / Total copies: 1

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Women claim Islam : creating Islamic feminism through literature / by Cooke, Miriam.(CARDINAL)276760;

Includes bibliographical references (pages 157-166) and index.Arab women's literary history. Critical response ; The Gulf War story ; Gendering the Gulf War story ; The Iraqi version ; Migrating stories ; Conclusion -- In search of mother tongues. Assia Djebar's prisonhouse ; Albert Memmi's struggles with his mother ; Abdelkebir Khatibi's bi-langue ; Jacques Derrida : "Le petit juif français d'Algérie" ; Conclusion -- Reviewing beginnings. Islamic feminism ; Assia Djebar ; Fatima Mernissi ; Nawal El Saadawi ; Conclusion -- A Muslim sister. Zaynab al-Ghazali's Muslim Ladies' Association ; Survival in hell ; Signs taken for wonders ; An Islamic feminist mission ; Conclusion -- Multiple critique. Critical networking ; Imageness ; The weight of the veil ; Conclusion -- Changing the subject. Academic politics.

Subjects: Muslim women; Muslim women; Feminism; Feminism in literature.; Feminism.; Women's movement.;

Available copies: 1 / Total copies: 1

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Challengers file for mayor, council

Subjects: Siddiqui, Abdul Rashid; Jones, Victor; Jefferson, Cyril; Locklear, Cody; Peters, Monica; Moore, Britt; Cook, Amanda; Bahadur, Rizwan; Harman, Patrick; Iqbal, Shazia; Iqbal, Tanvir; Harper, Kenneth; Davis, Willie; Carr, Sam; Henry, Orel; Harris, Henry; McKiver, Vickie; Johnson, Tyrone; Hudson, Wesley; Andrew, Tim; Holmes, Michael; Brooks, Heather; High Point (N.C.). City Council; Islamic Society of High Point (N.C.); Local elections;

Available copies: 1 / Total copies: 1

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Ramadan / by Ponto, Joanna,author.(CARDINAL)618020;

Includes bibliographical references and index.Ninth moon -- The message of Islam -- Praying to Mecca -- Fasting for Ramadan -- The Eid festival arrives -- Ramadan craft project -- Cooking on Ramadan -- Words to know -- For more information.Accelerated Reader AR

Subjects: Ramadan;

Available copies: 1 / Total copies: 1

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